Building Plants: Markets for Technology and Internal Capabilities in DSM's Fertiliser Business, 1925–1970. By Arjan van Rooij. Amsterdam: Aksant, 2004. 279 pp. Notes, bibliography, appendix, figures, tables. Paper, $34.95. ISBN: 90-526-0138-0.

Robert van Rooij 1

Reviews: Review of Coherent Systems, by Karl Schlechta, volume 2 of Studies in Logic and Practical Reasoning. Amsterdam: Elsevier, 2004, 447 pp., ISBN: 0-444-51789-8

This book provides an in-depth and advanced treatment of so-called non-monotonic logics, which were devised in order to represent defeasible inference (i.e., that kind of inference in which reasoners draw conclusions tentatively, reserving the right to retract them in the light of further information). Throughout this book the semantic side is stressed. Non-monotonic inference operations are st...

NIPPON DATA80/90 Nutrition Study: Appendix Tables

Total energy (kcal/day) 2475 (486) 2476 (450) 2488 (484) 2298 (541) 1981 (406) 2401 (502) Total protein (g/day) 90.6 (20.3) 92.9 (19.7) 95.0 (21.2) 87.3 (21.2) 74.4 (17.7) 90.0 (21.1) Animal protein (g/day) 53.6 (16.5) 53.9 (16.8) 54.3 (17.9) 48.5 (16.6) 40.4 (14.4) 51.7 (17.2) Vegetable protein (g/day) 42.9 (9.5) 44.5 (9.1) 46.3 (9.9) 43.1 (10.3) 37.7 (8.7) 43.6 (9.8) Total fat (g/day) 60.8 (1...

Table of Appendix Table of Figures Table of Tables

During the last decades, the production enterprises have gone through a strong global change in terms of shorter product life cycles, fluctuations in the order income and increased demand of customized products. Basically, a company needs to develop appealing products in terms of cost and quality that are brought to the market in timely manner. As many studies show that over 70% of the total li...

Principles of food preservation. Developments in food science 22 By V. Kyzlink. Elsevier Science Publishers B.V., Amsterdam, 1990. ISBN 0 444 98844 0. 590 pp.

Downloading the book in this website lists can give you more advantages. It will show you the best book collections and completed collections. So many books can be found in this website. So, this is not only this principles of food preservation developments in food science 22. However, this book is referred to read because it is an inspiring book to give you more chance to get experiences and a...